Here are some quick tips for getting started on our website!
Place your agency’s online order.
Click on the yellow button to get started.
Have your Username & Password handy!
The Food Bank will be closed Thursday, November 28 & Friday, November 29.
Please plan your food orders accordingly.
The Food Bank held its 2019 Annual Meeting on Wednesday, October 23.
Awards were given to community partners as well as a member agency and we recognized incoming and outgoing members of the Board of Directors.
ReFresh is a nutrition education outreach training developed by the Healthy Habits, Eating Well on a Budget program team for food pantry member agencies. The training is directly geared towards your agency’s unique needs.
To schedule the training or to learn more, please contact Melissa Martland-Kile, Nutrition Education Manager, at 401-230-1700 or firstname.lastname@example.org.
The Food Bank launched our All Are Welcome Campaign to reinforce the message that our member agencies serve everyone in our community.
Your agency should have received a kit, but if you need one, please contact Peg Pinkey at 230-1702.
Click here to watch a short YouTube video about the campaign.
We’ve created a new page of healthy recipes from our Healthy Habits nutrition education and Community Kitchen culinary job training programs.
Some of the recipes you’ll find include Salmon Bites with Avocado Yogurt Sauce, Pina Colada Parfait, and a Live Strong Smoothie.
Take a look and share them with your agency guests.
Check out all of the great workshops being offered for member agencies.
Check out the latest dates for Agency Orientations, required for new staff members and anyone who places orders, shops, or picks up food at the Food Bank.