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Place your agency’s online order.
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The Food Bank’s latest Annual Report is here, highlighting our work distributing 11.6 million pounds of food to neighbors in need.
Read about guests struggling to put food on the table who visited our member agencies.
And learn more about the generous donors whose contributions make our work possible.
ReFresh is a nutrition education outreach training developed by the Healthy Habits, Eating Well on a Budget program team for food pantry member agencies. The training is directly geared towards your agency’s unique needs.
To schedule the training or to learn more, please contact Melissa Martland-Kile, Nutrition Education Manager, at 401-230-1700 or email@example.com.
The Food Bank launched our All Are Welcome Campaign to reinforce the message that our member agencies serve everyone in our community.
Your agency should have received a kit, but if you need one, please contact Peg Pinkey at 230-1702.
Click here to watch a short YouTube video about the campaign.
We’ve created a new page of healthy recipes from our Healthy Habits nutrition education and Community Kitchen culinary job training programs.
Some of the recipes you’ll find include Salmon Bites with Avocado Yogurt Sauce, Pina Colada Parfait, and a Live Strong Smoothie.
Take a look and share them with your agency guests.
Check out all of the great workshops being offered for member agencies.
Check out the latest dates for Agency Orientations, required for new staff members and anyone who places orders, shops, or picks up food at the Food Bank.