Food Bank Careers

Working at the Food Bank

The Rhode Island Community Food Bank is an equal opportunity employer.

The Food Bank offers competitive salaries and benefits packages. The benefits package includes medical and dental benefits, employer-paid life and disability insurance, paid holidays, paid time off, a 401 (k) retirement plan with employer match, an employee educational assistance plan, a flexible spending plan, an employee assistance plan, and supplemental insurance.

Nutrition Education Coordinator (Part-Time)

The RI Community Food Bank has a one-year, grant-funded, part-time nutrition education position open to teach classes and workshops and to assist with the administrative components of the program. The individual must have a Bachelor’s degree in nutrition and five years related work experience or the equivalent, current food safety certification and high level facilitation skills. Bilingual/Spanish preferred.

Click here for the full job description.

Send cover letter and resume to:

Maribeth Cirelli
Director of Administration
Rhode Island Community Food Bank
200 Niantic Avenue
Providence, RI 02907

Or e-mail to

No phone calls please. The Food Bank is an equal employment opportunity employer.

Click here to find other ways to get involved.