The Rhode Island Community Food Bank is an equal opportunity employer.
The Food Bank offers competitive salaries and benefits packages. The benefits package includes medical and dental benefits, employer-paid life and disability insurance, paid holidays, paid time off, a 401 (k) retirement plan with employer match, an employee educational assistance plan, a flexible spending plan, an employee assistance plan, and supplemental insurance.
The RI Community Food Bank has a one-year, grant-funded, part-time nutrition education position open to teach classes and workshops and to assist with the administrative components of the program. The individual must have a Bachelor’s degree in nutrition and five years related work experience or the equivalent, current food safety certification and high level facilitation skills. Bilingual/Spanish preferred.
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Send cover letter and resume to:
Director of Administration
Rhode Island Community Food Bank
200 Niantic Avenue
Providence, RI 02907
Or e-mail to firstname.lastname@example.org.
No phone calls please. The Food Bank is an equal employment opportunity employer.