The Rhode Island Community Food Bank is an equal opportunity employer.
The Food Bank offers competitive salaries and benefits packages. The benefits package includes medical and dental benefits, employer-paid life and disability insurance, paid holidays, paid time off, a 401 (k) retirement plan with employer match, an employee educational assistance plan, a flexible spending plan, an employee assistance plan, and supplemental insurance.
The RI Community Food Bank is seeking a highly qualified, experienced full-time Food Safety/AIB Coordinator to report to the Director of Facility. Seeking candidates with experience coordinating food safety programs in a warehouse setting. The position is responsible for writing SOPs and manuals and coordinating the implementation of procedures with the operations team. Position manages all filing and documentation.
Candidates must have the ability to work with a team, have high level project management skills, strong organizational and communication skills, be exceptionally detail oriented, and possess effective problem solving and decision making abilities.
High proficiency with Microsoft Office products and a Bachelor’s degree are required. See the full job description here.
Send cover letter and resume to:
Director of Administration
RI Community Food Bank
200 Niantic Ave.
Providence, RI 02907
Or e-mail to email@example.com. No phone calls please. The Food Bank is an equal employment opportunity employer.