News & Events » View Article Summer 2013 Newsletter

24/Feb/16 / 06:31 / Kate MacDonald

A Place at the Table – Food Bank’s Summer 2013 Newsletter (pdf) Read about the struggles parents face during the summer and the generosity of our community as individuals, businesses and organizations respond to the persistently high need for food assistance. Find out about Food Bank events and our new Community Cooking nutrition education program […]

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Summer’s End Lobster Bake Benefits Culinary Education

24/Feb/16 / 06:30 / Kate MacDonald

Summer’s End Lobster Bake Benefits Food Bank and Culinary Education Join us as the Rhode Island Community Food Bank and the American Culinary Federation, RI Chapter, team up to host a traditional New England lobster bake overlooking the stunning Newport Harbor. All proceeds benefit the Food Bank’s Community Kitchen culinary education program and scholarships offered […]

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Jewish Voice: “One Kid Can!”

24/Feb/16 / 06:29 / Kate MacDonald

Involve your children in the initiative to erase hunger September is Hunger Action Month and the Rhode Island Community Food Bank has released a free twenty-page booklet full of ideas on ways children can participate in the initiative to feed the hungry. “One Kid Can! Helping the Hungry: A Toolkit for Kids and Young Adults” […]

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