Community Kitchen is a culinary job-training program for low-income or jobless adults. Chefs teach the full-time, 14-week course. Also, local restaurants and professional kitchens offer internships to students enrolled in the program.
Students gain cooking skills and learn about food service as well as work readiness skills to succeed on the job. They also create healthy meals for Kids Cafe which feeds children who might go hungry.
Since the program began in 1998, graduates have been employed by some of the state’s best restaurants as well as hospitals, colleges and schools.
Help support the Community Kitchen program.
Apply to the program online or call the Food Bank at (401) 942-6325, and visit Community Kitchen's Facebook page to find out the latest news!
Read The Boston Globe article about the program.
Click here to learn about a visit from Patriots' owner Robert Kraft.