The Food Bank’s Community Resource Coordinators research and compile user-friendly and reliable community resource information for member agencies and their clientele. Covering a wide range of topics, these resources primarily address the basic needs services necessary to sustain and improve the quality of life for those individuals and families seeking food assistance. Many of the resources can be downloaded from this section of the website.
Food Bank member agencies can request outreach visits and training on ways to effectively use these materials and make quality referrals. With minimal training on these resources, member agencies will have the basic ability to assist clients in those critical moments when their needs are immediate and pressing. To learn more about outreach training or to set-up a visit, email Kristina Fox or call 401-230-1701.
Each Monday, the Food Bank sends a weekly e-blast that includes time-sensitive announcements for upcoming events, trainings, community gatherings, services, etc. If appropriate, timely bits of research or general information related to food assistance, hunger, and/or basic needs are included.
If you would like to be added to the list:
Community event announcements, topic suggestions, information changes & updates and all resources information should be sent to Kristina Fox.
Community Resource Materials Toolkits provide a collection of materials and fliers and/or comprehensive directory of basic needs resources. They are intended for two audiences: 1) agency staff & volunteers who need or want critical information and 2) general audiences (program guests) seeking the basic services they need.
Every toolkit includes information needed in an on-going basis (for example, information on SNAP or health insurance) as well as up-to-date materials connected to a season, topic, or population.
This kit was designed to train and support agency member staff & volunteers on how to make quality referrals for their guests. With minimal training on these resources, your program will have the basic ability to assist your clients in those critical moments when their needs are immediate and pressing. Community Resource Coordinator Kristina Fox will provide on-site training to member agencies to show you how it’s done!
Older residents (especially age 55 and older) have greater difficulty accessing the supports they need to live comfortably. Food insecurity also compromises the health and well-being of seniors, especially if they have medical crises or lack of mobility. This Resource Outreach Toolkit provides some essential resources to better support and serve the Seniors and Adults with Disabilities.
We have a collection of guidelines, forms, flyers, and materials that can be used to provide detailed information on the SNAP (Supplemental Nutrition Assistance Program) to your clients. To obtain copies of these flyers, email Kristina Fox or call 401-230-1701.
Each month, the Community Resource Coordinators compile a detailed and up-to-date list of links to basic needs resources focused on a specific topic. The topics are selected based on timeliness or concerns expressed by member agencies. All resources are verified before being added to the list, so users can be assured they are accurate and relevant on the date published.
If you would like to recommend a specific topic or contribute a useful resource, email Kristina Fox or call 401-230-1701.
Formerly known as the Food Stamp Program, The Supplemental Nutrition Assistance Program (SNAP)can help individuals and families buy food.
The URI SNAP Outreach Project helps low-income individuals and families access the Supplemental Nutrition Assistance Program, SNAP. Outreach workers can answer questions about SNAP, help determine potential eligibility for SNAP benefits, and provide support with the application process.
WIC‘s primary mission, as an adjunct to good healthcare, is to provide education for optimal nutrition during critical stages of growth and development. The program provides an array of support for families including breastfeeding support and promotion; referrals to needed medical and social services in the community; and assessment of client nutritional status.
The Rhode Island Food Policy Council envisions a day when Rhode Island’s food system will be a national model because of the strength of its local food system and its success at achieving community food security and optimal public health.
Feeding America is the nation’s leading domestic hunger-relief charity. Their mission is to feed America’s hungry through a nationwide network of member food banks and engage our country in the fight to end hunger. The RI Community Food Bank is a member.
The URI Feinstein Center for a Hunger Free America is an educational center committed to developing solutions to the problem of hunger in Rhode Island and nationwide. The center promotes education, research, and outreach on the causes and the consequences of hunger and the study of policies and programs aimed at alleviating hunger.
The Food Research and Action Center (FRAC) is the leading national nonprofit organization working to improve public policies and public-private partnerships to eradicate hunger and undernutrition in the United States.
The Organ Wise Guys Inc. began in 1993 with a vision to inspire individuals to take charge of their health by assuming personal responsibility for their choices. This, we believe, is prevention at its best! By bringing the body to life via lovable organ characters, kids of all ages learn what it really means to be smart from the inside out.
FOOD FOR THOUGHT: EATING WELL ON A BUDGET is a bilingual, multimedia program designed to help support families who have children between the ages of 2 and 8 and are coping with uncertain or limited access to affordable and nutritious food.
MyPlate is designed to remind Americans to eat healthfully; it is not intended to change consumer behavior alone. MyPlate illustrates the five food groups using a familiar mealtime visual, a place setting.
The National Resource Center on Nutrition and Aging (NRC) is designed to assist the national aging network, including local nutrition programs as well as national associations and state and regional agencies involved with aging, in the implementation of the nutrition portions of the Older Americans Act.
The SNAP-Ed Connection is a dynamic online resource center for state and local SNAP-Ed providers.
2-1-1 is the fastest and easiest way to get information when you need it. 24 hours a day, 7 days a week.
The Economic Progress Institute works to promote economic security for low- and modest-income Rhode Islanders and ensure tax policies are equitable and adequate to fund public services. They accomplish this through research, policy analysis, education and advocacy.
The RI KIDS COUNT is a children’s policy and advocacy organization that provides information on child well-being, stimulates dialogue on children’s issues, and promotes accountability and action.
The Rhode Island Community Action Association is a statewide network of Community Action Programs (CAP agencies) who, for over forty years, have been the safety net for economically disadvantaged and working poor families. Individually and collectively the agencies are working to eliminate the causes and effects of poverty and to open doors to self-sufficiency and better lives.