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Welcome, Jillian!Please join us in welcoming Jillian Carter to the Food Bank as our new Customer Service Coordinator. She will be working directly with member agencies on ordering, deliveries and more.
Jillian can be reached at 401-230-1692 or jcarter@rifoodbank.org.
Each year, the Food Bank’s Agency Services team hosts an annual conference to bring together volunteers and staff from our member agencies to share best practices and honor outstanding work.
Click here to take a look at our special guest speakers and see which agencies and individuals were honored this year.
The Food Bank launched our All Are Welcome Campaign to reinforce the message that our member agencies serve everyone in our community.
Your agency should have received a kit, but if you need one, please contact Peg Pinkey at 230-1702.
Click here to watch a short YouTube video about the campaign.
We’ve created a new page of healthy recipes from our Community Cooking nutrition education and Community Kitchen culinary job training programs.
Some of the recipes you’ll find:
Take a look and please share them with your agency guests.
Check out all of the great workshops being offered for member agencies.
Check out the latest dates for Agency Orientations, required for new staff members and anyone who places orders, shops, or picks up food at the Food Bank.
